![]() Store any leftovers (or double the recipe and freeze one meal) in an airtight container in the freezer for up to three months. Common questions about Macaroni Cheese and Bacon Bake:Ĭan this meal be frozen? Yes. Grill until golden and bubbling then serve immediately.Īre you (or your kids!) big fans of macaroni? Check out my yummy recipes for One pot chicken and pastaas well as Slow cooker Mac n Cheese. Place the pasta in a baking dish and sprinkle over panko crumbs and extra cheese. Pour sauce over the drained pasta, add chopped bacon and mix together. Add some grated nutmeg, mustard, pepper, salt and cheese then stir to combine. Once all the milk is added let it simmer until thick. ![]() Start adding milk slowly, stirring between each addition. Keep stirring for a minute to fry the mixture. Stir until melted then add the flour and combine. Place a large saucepan on a low heat and add butter. There's nothing quite like tender, bite-size pasta coated in a warm, gooey, cheesy sauce and baked with a crunchy topping of buttery bread crumbs. While the bacon and pasta cook, make the cheese sauce. When it comes to comfort foods, mac and cheese sits squarely at the top of the list. Cook your pasta according to the packet instructions. Grill bacon on a tray in the oven, then remove and finely chop. How to make Macaroni Cheese and Bacon Bake: I've also included rashers of crispy bacon which adds to the crunch and flavour of the dish. Colder nights, shorter days call for warming comfort foodand were here to show that those comfort recipes dont have to ruin your macro goals. This epic mac n cheese is made with a super tasty, homemade cheese sauce.
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